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–+ servings
iced protein coffee

Iced Protein Coffee

This super-easy recipe is low in sugar, without any artificial sweeteners, and rivals the taste of a frothy coffee shop drink.
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Prep Time 5 minutes
Course Drinks
Servings 1
Calories 109 kcal

Equipment

  • Blender A shaker bottle will work too!

Ingredients
  

  • 6 ounces Coffee About 3/4 cup
  • 1 tbsp Milk
  • 2 tbsp Protein Powder I like vanilla whey!
  • 1 tsp Pure Vanilla Extract Or other flavor
  • .5 cup Ice

Instructions
 

  • 1. Brew black coffee as usual.
  • 2. Place all ingredients in the blender.
  • 3. Blend until smooth. Color should be tan if using milk.
  • 4. Serve over ice and enjoy!

Notes

  1. Feel free to substitute espresso shots for the coffee in this recipe. 
  2. Dairy-free: Use a splash of coconut milk, oat milk, or almond milk. Or skip the milk altogether - the protein powder will provide a bit of a creamy element on its own. 
  3.  You could use a pea protein or other vegan protein. And you can use unflavored, chocolate, or any other flavor that sounds good to you!
  4. You can use other pure extracts, such as almond, hazelnut, or peppermint, to adjust the flavor or add in nutmeg, cinnamon, or cardamom. 

Nutrition

Serving: 1gCalories: 109kcalCarbohydrates: 5gProtein: 13gSugar: 3g
Keyword easy, protein, quick
Tried this recipe?Let us know how it was!